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Dairy-Free Chocolate Sauce

Recipe created by Almond Breeze Australia

Serves 5
Prep Time 5 minutes

INGREDIENTS

· 3/4 cup unsweetened cocoa
· 1 cup of raw sugar
· 1 cup Unsweetened Almond Breeze
· 1 teaspoon organic vanilla extract

METHOD

1. In a small, deep-set saucepan, combine cocoa and sugar over medium heat
2. Gradually stir in Unsweetened Almond Breeze
3. Stir mixture continuously, until mixture boils
4. Reduce heat and cook for three minutes, still stirring constantly. Add in vanilla extract
5. Serve immediately or cool and reheat

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